Seafood Buffet Restaurants in Melbourne
The history of buffets spans the globe. Despite having French and Swedish roots, the first all-you-can-eat buffet in the United States was invented by a Canadian. The all-you-can-eat buffet is fantastic and well-liked by those who enjoy eating many different foods. It is a standard method of meal delivery where customers choose how much food they want to eat for a set fee. While many people keep their seafood consumption for when they are near the coast, many Australians would not object to enjoying a seafood buffet wherever they are, especially given how simple it is to quickly send food from all over the world at this time. It’s your lucky day because you don’t have to take a bus or plane to binge on your favourite seafood. We are listing Melbourne’s best seafood buffet restaurants you can try!
Conservatory
Enter Conservatory, Melbourne’s best and most lavish buffet, and enjoy the rich surroundings. A broad and intriguing array of international cuisine and a vast variety of seafood is available at Conservatory, a restaurant on Melbourne’s Southbank that will excite and inspire every palette. The Conservatory is as much a feast for the eyes as it is for the stomach with its breathtaking Yarra vistas, marble floors, and opulent décor.
Address: 8, Level 1 Crown Towers, Whiteman St, Southbank VIC 3006
Contact: (03) 9292 5777
Opening Hours: Mon-Sun 7am-1030am, 12nn-230pm, 530pm-10pm
Website: https://www.crownmelbourne.com.au/
Little Collins St Kitchen
Little Collins Street Kitchen, located in the centre of Melbourne’s laneways, is the ideal spot for a pre-theatre snack or a classy high tea, offering visitors a cosy and homey eating experience centred on a kitchen table dining concept. Australian cuisine and South East Asian tastes are combined in our restaurant. Our energising new cuisine, created by Executive Chef Migo Razon, combines premium local ingredients with conventional Filipino tastes and cooking methods. Visit us and indulge in one of the finest culinary experiences!
Address: 1/27 Little Collins St, Melbourne VIC 3000
Contact: (03) 9290 1056
Opening Hours: Mon-Sun 7am-1030am, 12nn-230pm, 5pm-10pm
Website: https://www.lcskmelbournerestaurant.com/
The Essence at Melbourne Marriott Hotel
Enjoy modern Australian food while dining at Essence. Our hotel’s main restaurant, The Essence, uses regional ingredients in its dishes. Join us for high tea or pre-theatre meals with a buffet of seafood, meats, and desserts after starting your day in Melbourne CBD with a full breakfast.
Address: Corner Exhibition &, Lonsdale St, Melbourne VIC 3000
Contact: (03) 9662 3900
Opening Hours: Mon-Sun 7am-11am, 12nn-330pm, 5pm-930pm
Website: https://www.marriott.com/en-us/hotels/melmc-melbourne-marriott-hotel/dining/
New Quay International Buffet
The New Quay International Buffet & Bar, situated in the vibrant Docklands waterfront neighbourhood, offers a mouthwatering array of international flavours, including the freshest seafood, luscious sushi, sizzling roasts, sizzling stir-fries, and the most decadent of desserts. It’s the ideal gastronomic destination for both business and pleasure, and it’s all close to the CBD. Make a reservation today and let us satisfy your palates and grumbling tummies.
Address: 4/6 Newquay Promenade, Docklands VIC 3008
Contact: (03) 9670 3889
Opening Hours: Wed-Fri 6pm-10pm, Sat-Sun 12nn-3pm, 6pm-10pm
Website: https://newquaybuffet.com.au/
Melba Restaurant
Visit Melbourne and see its vibrant theatre scene and innovative culture. Dynamically conceived and ever-evolving, open kitchens, snacking buffets, and culinary stations. The fresh produce and seafood from Victoria’s fertile farmlands and the nutrient-dense Tasman Sea will astound your taste buds. For a romantic date, a family celebration, or just for your craving satisfaction, visit us at Melba Restaurant!
Address: 1 Southgate Ave, Southbank VIC 3006
Contact: 1800 641 107
Opening Hours: Mon-Thurs 6am-1030am, 530pm-11pm, Fri 6am-1030am, 1230pm-330pm, 530pm-11pm, Sat-Sun 6am-11pm
Website: http://www.melbarestaurant.com.au/
Dock 18
With a view of the Yarra River and the Bolte Bridge, Dock 18 is conveniently situated on the hotel’s ground level at the luxurious Four Points by Sheraton Melbourne Docklands. Dock 18 is a bright, airy restaurant with a great riverfront location, perfect for a leisurely dinner and friendly service. Pick from a handful of small meals that all feature the finest ingredients that Victoria, Australia, offers. We offer only small meals currently, but we hope to have our buffet offering back as soon as possible!
Address: 443 Docklands Dr, Docklands VIC 3008
Contact: (03) 8578 0094
Opening Hours: Mon-Sun 1120am-9pm
Website: https://dock18restaurant.com/
The Cliveden Bar & Dining
The Cliveden Bar & Dining, located in the historic Pullman Melbourne on the Park and just across from the verdant Fitzroy Gardens, is an informal restaurant ideal for after-work get-togethers as well as smaller and bigger events. Our menu combines the finest regional Victorian products with classic European dishes and Australian native elements. The Cliveden Bar and Dining is a classic Melbourne establishment with a modern makeover, making it the perfect spot for any occasion.
Address: 192 Wellington Parade, East Melbourne VIC 3002
Contact: (03) 9419 2000
Opening Hours: Mon-Sun 630am-1030pm
Website: https://www.thecliveden.com.au/
The Atlantic Southbank
Everything about a dinner at The Atlantic is perfect, from the appetisers to the desserts. Our waterfront restaurant in Southbank, Crown Casino, is known for its extensive menu of delicious seafood dishes made from sustainable, locally-caught fish. We can accommodate any occasion or experience, whether you’re looking to host a formal dinner for hundreds or a small group of friends for lunch. Visit Southbank and Melbourne’s most fabulous seafood restaurant for a memorable supper with loved ones.
Address: 8, Level 1 Crown Towers, Whiteman St, Southbank VIC 3006
Contact: (03) 9292 5777
Opening Hours: Mon-Sun 7am-1030am, 12nn-230pm, 530pm-10pm
Website: https://theatlantic.com.au/
Sanctuary Lakes Hotel
Wine and Dine at the Sanctuary Lakes Hotel and enjoy our offerings from sun up to late at night with our restaurants and bars. We are proud to offer one of Melbourne’s most popular lunch buffets with our varied seafood, salad, pasta, pizza, drinks, and desserts. Bring your appetite, and we’ll surely be able to satisfy it and more!
Address: 280 Point Cook Rd, Point Cook VIC 3030, Australia
Contact: (03) 8348 8400
Opening Hours: Sun-Wed 8am-2am, Thurs- Sat 8am-3am
Website: https://www.slhotel.com.au/
Gaijin
The modern Japanese dishes at GAIJIN Japanese Fusion are a welcome change. Your meal at GAIJIN will be a refined take on classic Japanese sushi that will have you craving more. Executive chef and owner of a network of contemporary Japanese restaurants in Asia, Toar Christopher serves as culinary inspiration for GAIJIN’s dishes. Christopher began his career as a sushi chef by working in several Japanese kitchens around the United States. He also received training from several well-known chefs, most notably Shigeo Yamane. Fill your tummies to the brim with our freshest unlimited sushi and sashimi. You’ll be sure to come back for more!
Address: 135 Commercial Road
South Yarra, 3141 VIC
Contact: (03) 9804 8873
Opening Hours: Mon-Sun 6pm-10pm
Website: https://www.gaijinmelbourne.com/
Melbourne Seafood Buffet FAQ
Most seafood buffets don’t just offer different kinds of seafood. You can choose from a variety of appetizers such as salads and cold cuts, main dishes in various cuisines, and dessert.
You shouldn’t have to wash and dry your own plate in a restaurant, as there will be plenty of shiny new ones available. Don’t be shy about asking for a new plate or cutlery when you return to the buffet for seconds, or about retrieving an item you left behind.
It is understandable why customers are not allowed to take away food from a buffet. Since companies may lose money if customers were allowed to take food home, many restaurants often have a regulation that says food cannot be taken out when eating on food from the buffet.
Because of the contamination and consequent unsafety for human eating, it is discarded in the garbage or compost. According to recent studies, hotel buffets typically squander half of the food that is on display. The food that buffet restaurants remove from the buffet line may also be donated to nearby farmers, such as pig farmers.
The main reason why diners keep coming back to buffets is the variety of dishes that they offer. You don’t have to limit yourself to just one dish at a buffet because there are hundreds of different meal choices to pick from. If you enjoy having a variety of foods at your table, going to various restaurants and ordering a lot of food might get expensive.